Glow Fresh Grill and Wine Bar - Shops at Don Mills - Toronto
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Restaurant Info Cuisine: Fusion Grill Price range: >$20 per person Address: 7 Marie Labatte Road 1090 Don Mills Road (At Lawrence Avenue East) Toronto Main intersection: Don Mills and Lawrence Nearest subway: <insert neareast subway> Neighbourhood: Don Mills Telephone: (416) 384-1133 Website: Wheel chair accessible: yes |
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Glow Fresh Grill and Wine Bar at the Shops at Don Mills complex in Toronto is a grill restaurant and wine bar.
Specialities
pastas & stir frys
shrimp pesto linguine 19 tiger shrimp with whole wheat linguine noodles tossed with basil pesto, roma tomatoes, olives & feta cheese
summer pasta primavera 17 rigatoni tossed with asparagus, sweet peas, spinach, tomatoes, sliced garlic & white wine aioli, topped with goat cheese v
stir frys 18 choice of beef tenderloin, chicken breast or tiger shrimp with stir-fried vegetables & baby bok choy in a homemade hoisin-soy sauce, served over aztec rice df
thai seafood bowl 19 tiger shrimp & calamari simmered in a light coconut curry broth with plum tomatoes & red onions, tossed with flat rice noodles & peanuts (medium spicy) df
burgers
served bunless
mediterranean burger 16 certified angus beef topped with olives, grape tomatoes, caramelized onions & feta cheese, served with sautéed spinach & greek style roast potatoes gf
gourmet turkey burger 15 topped with dried fruit chutney, served with sweet potato wedges & asparagus df
entrees glow’s surf & turf 29 USDA Choice grilled beef tenderloin & grilled tiger shrimp combo, served with pomme purée, chimichurri sauce & seasonal vegetables gf
grilled ahi tuna 28 in a sesame-soy marinade, served with steamed baby bok-choy, sautéed shiitake & king oyster mushrooms & light wasabi mayo
teriyaki salmon 24 baked salmon fillet with a teriyaki-hoisin glaze, served with edamame & charred corn salad df
asian black cod 29 steamed with black bean sauce, served with asian vegetable stir-fry & aztec rice df
chicken supreme 21 oven roasted, stuffed with sundried tomatoes & fontina cheese, served with roasted grape tomato & olive israeli couscous
veal scallopini 23 herb crusted & topped with oven dried tomatoes, served with a sautéed wild mushroom & goat cheese arugula salad
10oz grilled striploin 30 44 day aged certified alberta black angus beef, served with fingerling potatoes, seasonal vegetables & wild mushroom jus df, gf
sides
sauteed vegetables 6 a seasonal medley v, df, gf
grilled asparagus 7 with roasted tomatoes & kalamata olives v, df, gf
potato medley 8 maple sweet potatoes, parmesan red skins & herbed fingerlings v, gf
desserts
mini indulgences 3 individual dessert shooters
biscotti plate 9 an assortment of Rose’s homemade biscotti served with fresh seasonal fruit, serves two (contains nuts) v
gourmet cheese board 18 a selection of domestic & imported cheeses, mixed nuts & preserves (a great start or finish), serves two v
Hours
Open Mon-Thu 11am-10pm; Fri 11am-11pm; Sat 10:30am-11pm; Sun 10:30am-10pm
